Simple Pie Crust

— Instructions —

1. Blend in oil thoroughly with fork.
2. Sprinkle the water all over the mixture and mix well.
3. Press dough firmly into a ball. If dough is too dry, add a bit more oil.
4. Roll out between wax paper into a 14-inch circle.
5. Lay pie crust in pie dish or baking sheet.

— Gallery —

— See Also —